2010 Thanksgiving Outreach - Updated List

Volunteer Needs
Saturday November 12 9:30 a.m. and Sunday November 13 1:00 p.m.
We need a large group of people to help us distribute flyers to the neighborhood
Wednesday November 23 6:30 p.m.
Start prepping food and setting up the restaurant
Thursday November 24 6:30 – 10:30 a.m.
Finish prepping the food
Thursday November 25 11:00 a.m. – 2:00 p.m.
Serve the food
Thursday November 25 2:00 – 4:00 p.m.
Cleanup

Donation Needs
-400 lbs of turkey. That averages out to 35 12 lb turkeys. We need them cooked & placed into freezer bags with the juices. These can be done ahead of time. If you would like to cook it on Wednesday, just carve and bring to us refrigerated. If you aren't able to cook it, I have some people who are willing to cook turkeys.
-90 lbs of bone-in ham. This does NOT need to be cooked.
-40 lbs of sweet potatoes
-10 large cans of corn
-10 large cans of green beans
-500 servings of desserts. We ask that they are individually wrapped if possible.
-500 clamshell 3 section carryout container (available at gfs or sams)
-100 dessert plates
-500 canned sodas & bottled water
-25 lbs of NunnBetter self-rising white corn meal
-10 lbs of unsalted butter
-5 dozen eggs
-6 bags of celery
-20 cartons of chicken broth